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Future Market Insights has announced the addition of the “Garage and Service Station Market: Global Industry Analysis and Opportunity Assessment 2015-2025" report to their offering.

Presence of liquid, especially water, often in trace amounts is moisture. Moisture is an important factor, which determines the quality of the paper. Paper moisture meters are used to measure the moisture percentage of water in the paper or in a specified material. On a flip side, vital part of the process is to control the moisture of the product. The information obtained with moisture meter indicates whether the paper is ready for use or not (if not then it will lead to further inspection). Paper products are very sensitive to moisture measurement. If the moisture content is low: cracking at punching, if it is high: ink drying will be slow, and results in set off problem. By moisture content in paper, its physical properties are strongly affected along with the changes in dimension. In various printing processes printability and reliability depends upon the quality of the paper. Total weight of paper is determined by the amount of water contained in the paper. The major constituents of paper, fibers of cellulose, have a strong affinity for water, and will gain (or lose) it readily, depending on the amount of moisture in the air, or the relative humidity of the surrounding environment. With growing need for more features such as less cost, not only measure water content, but also relative humidity and temperature among others is anticipated to be the major target market in near future.

Yeast is one of the mostly and commonly used microorganisms in the manufacturing of food and beverages. Yeast is used in the process of fermentation for its abilities in aiding carbon - release, imparting better aroma, taste, texture, and flavor to food. Yeast is considered as the most consistent fermenting agent in spite of various other chemical fermentation agents available in the market.

Enzymes are the protein produced by live cells which helps in the chemical reactions without being itself changed. Enzymes are used in food processing for various purposes such as to enhance nutritive value, to produce desirable aromas and flavors and mainly to control food appearance and texture.

Products which are obtained from different blends and components of eggs and are ready for human consumption are known as egg products. Egg products can partly be complemented by additives or some other food products. They can be found in different forms such as concentrated, crystallized, deep-frozen, liquid, solid, and frozen with a shelf life of three weeks.

Antibodies and Proteins developed with new and advantageous functions and properties are known as engineering of protein and antibody. Protein engineering in specific can be defined as a process of developing valuable proteins and modification of antibodies to increase similarity or specificity is called as antibody engineering.

Increasing per capita income is driving the growth of global tourism market leading to continuous growth in international tourism. Over the last five years, tourism market in emerging economies, especially countries in South America and Asia have driven the global tourism market. Compared to a decade ago, global tourism market has undergone a lot of changes. Emerging economies now account for more market share as compared to developed economies. As per International Travel Association (ITA), the number of international tourists arrivals in the U.S.is expected to grow from 69.8 million in 2013 to 83.8 million by 2018.

The need for improving surveillance abilities of airport facilities in the world has triggered the growth in adoption of Automatic Dependent Surveillance-Broadcast (ADS-B) flight tracking systems.

The power tools market in India is anticipated to register a Y-o-Y growth of 6.7% by end of 2016, and is estimated to reach INR 3,532.8 Crore in terms of revenue. Growing industrialisation and widespread availability of wide range of power tools will continue to drive growth of the India power tools market. The markets in South and North India are estimated to collectively dominate the India market.

Global demand for magnesium oxide is slated to reach 11,182 KT in 2016, representing market value of US$ 5.05 Bn. In terms of volume, consumption of caustic calcined magnesia is expected to register relatively faster growth as compared to that of dead burned magnesia and fused magnesia during the forecast period. Steady demand for magnesium oxide from the refractory industry coupled with increasing demand for industrial applications is expected to drive growth of the global magnesium oxide market during the forecast period.