The global popcorn market was valued at $9,060 million in 2016 and is projected to reach $15,098 million by 2023, registering a CAGR of 7.6% from 2017 to 2023. Popcorn is a type of maize or corn kernel, which expands and puffs up when heated. It is prepared by heating corn kernel which turns the water into steam, builds pressure inside the kernel, and convert it into popcorn. Popcorn is a snacking choice almost in all countries and regions. Two types of popcorn are available commercially-ready-to-eat and microwave popcorn. These are mainly used as snack at homes as well as in the movie theatres, fairs, and circus. Butter, cheese, and caramel are the traditional flavors available in the market. Whereas, new flavors such as jalapeno, sea salt, cracked pepper, bacon, and salted caramel are introduced recently in market.