Zion Market Research

Isocyanate Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts 2016–2024

LogoZion Market Research, the market research group announced the analysis report titled "Isocyanate Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts 2016–2024".

Annual 5.75% Growth Expected for Global Diabetic Food Market by 2022

LogoZion Market Research has published a new report titled "Diabetic Food Market (Ice Creams & Jellies, Dairy Products, Dietary Beverages, Baked Products, Confectionary, Snacks and Other Products): Global Industry Perspective, Comprehensive Analysis, Size, Share, Growth, Segment, Trends and Forecast, 2015 – 2021" According to the report, global diabetic food market was valued at over USD 8.0 billion in 2015, is expected to reach above USD 11.3 billion in 2021 and is anticipated to grow at a CAGR of slightly above 5.75% between 2016 and 2021.

Global Dietary Fibers Market Sales Is Growing at 13.00% CAGR Till 2022

LogoZion Market Research has published a new report titled "Dietary Fibers Market by Source (Fruits and Vegetables, Cereals and Grains and Others), by Type (Soluble and Insoluble) for Functional Food, Pharmaceuticals, Animal Feed and Other Applications: Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021" According to the report, global dietary fibers market was valued at over USD 2.30 billion in 2015, is expected to reach above USD 4.80 billion in 2021 and is anticipated to grow at a CAGR of slightly above 13.00% between 2016 and 2021.

$15.73 Bn Expected for Global Baking Ingredients Market at 5.0% CAGR by 2022

LogoZion Research has published a new report titled "Baking Ingredients Market by Type (Leavening Agents, Fats & Shortenings, Colors & Flavors, Baking Powders & Mixes, Emulsifiers, Starch, Enzymes, Oil and Other Types) for Cakes & Pastries, Bread, Rolls & Pies, Biscuits & Cookies and Other Application: Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021" According to the report, global demand for baking ingredients market was valued at over USD 11.80 billion in 2015, is expected to reach above USD 15.73 billion in 2021 and is anticipated to grow at a CAGR of slightly above 5.0% between 2016 and 2021.

Global Bread and Baked Food Market to Exceed USD 157.18 Billion by 2022

LogoZion Market Research has published a new report titled "Bread and Baked Food Market by Type (Bread, Pastries, Cereals, Pies, Cakes, Cookies, Biscuits, Scones and Other Types): Europe Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021". According to the report, demand for bread and baked food market in Europe was valued at over USD 111.75 billion in 2015, is expected to reach above USD 157.18 billion in 2021 and is anticipated to grow at a CAGR of slightly above 5.9% between 2016 and 2021.

Global Whey Protein Market to Register USD 12.4 Billion Growth by 2022

LogoZion Market Research has published a new report titled "Whey Protein Market (Whey Protein Concentrate (WPC), Whey Protein Isolate (WPI) and Hydrolyzed Whey Protein (HWP)) for Dietary Supplement, Pharmaceutical and Clinical Nutrition, Bakers and Confectionaries, Snacks and Dairy Products and Others Application-Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021" According to the report, the global Whey Protein market accounted for USD 8.2 billion in 2015 and is expected to reach USD 12.4 by 2021, growing at a CAGR of around 7.2% between 2016 and 2021.

$76.48 Bn for Global Baby Food Market by 2022

LogoZion Market Research has published a new report titled "Baby Food Market (Bottled baby food, Baby food cereals, Baby food snacks, Baby Food Soup, Frozen baby food): Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 - 2021." According to the report, the Global Baby Food Market accounted for USD 53.31 Billion in 2015 and is expected to reach USD 76.48 Billion by 2021, growing at a CAGR of around 6.2% between 2016 and 2021.

Global Yeast Market Will Increase by 8.6% Annually Till 2022

LogoZion Market Research has published a new report titled "Yeast Market by Form (Instant, Fresh and Dry Yeast), by Type (Brewers, Bakers, Bio-ethanol, Wine, Feed and Other type), by Specialty Yeast (Yeast Autolysis, Yeast Extract and ß-glucan) for Food and feed: Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021". According to the report, global yeast market was valued at over USD 2.96 billion in 2015, is expected to reach above USD 4.86 billion in 2021 and is anticipated to grow at a CAGR of above 8.6 % between 2016 and 2021.

$8.04 Bn Expected for Global Food Safety Testing Market at 7.8% CAGR by 2022

LogoZion Market Research has published a new report titled "Food safety testing Market (traditional and rapid) by Technology, (pathogens, toxins, GMOs, pesticides and others) by contaminant, (meat & poultry, dairy, process food, fruit & vegetables and others) by Application - Global Industry Perspective, Comprehensive Analysis and Forecast, 2015 – 2021" According to the report, global demand for food safety testing market was valued at USD 4.8 billion in 2015, is expected to reach USD 8.04 billion in 2021 and is anticipated to grow at a CAGR of 7.8% between 2016 and 2021.

Annual 4.2% Growth Expected for Global Beverage Packaging Market by 2022

LogoZion Market Research has published a new report titled "Beverage Packaging Market (Bottle, Can, Pouch, and Carton), By Material (Glass, Plastic, Metal, and Paperboard), for Alcoholic, Non-Alcoholic, and Dairy Applications: Global Industry Perspective, Comprehensive Analysis, Size, Share, Growth, Segment, Trends and Forecast, 2015 – 2021". According to the report, global demand for beverage packaging market was valued at USD 108.4 billion in 2015, is expected to reach USD 138.7 billion in 2021 and is anticipated to grow at a CAGR of 4.2% between 2016 and 2021.