
Zion Market Research has published a new report titled "Food Additives Market by Type (Flavors, Hydrocolloids, Acidulants, Colors, Emulsifiers, Preservatives and Sweeteners), by Source (Natural and Artificial Food Additives) and by Application (Bakery & Confectionery, Beverage, Sauces, Dressings, Spices & Condiments, Convenience Foods, Dairy & Frozen Desserts, and Others): Global Industry Perspective, Comprehensive Analysis and Forecast, 2016 – 2022". According to the report, global food additives market was valued at approximately USD 33.50 billion in 2016, is expected to reach around USD 41.00 billion in 2022, growing at a CAGR of around 3.5% between 2017 and 2022.