Food is one of the most basic necessities of life, but just because it's basic doesn't mean it's simple. The first Coneizza was opened in uttam nagar, New Delhi on January 20, 2018. Know everything there is to know about Coneizza food corner, Indian Revolution. Discover the fascinating events and people whose stories seldom make the history coneizza, but are nevertheless our definition of interesting history. Today, Coneizza is about much more than cone in pizzas.From freshly sauteed pastas & delicious appetizers to mocktails, desserts, burgers, we have a wide range for you to feast on. Right when we take that first bite of warm coneizza crust topped with tomato sauce and cheese, our taste buds are stimulated by glutamate, and so we're hooked and want more. Some common pizza toppings like mushrooms can even add more glutamate, enhancing the flavor.