ANIL UZUN's Signature Sea Bream Goes Global
In 2021, for the entire month of May, ANIL UZUN’s signature recipe, The Sea Bream will be served around the globe in a number of restaurants that he has given consultancy.
ANIL UZUN Calls for Action on Eating Habits
ANIL UZUN says "The world is dying and we need to develop natural ecosystems that produce food. We need to help nature to sustain itself. Humanity has been using the natural resources carelessly and the world has been giving out signals that it will not be able to feed humanity in the near future." And he asks "But what shall we do?"
ANIL UZUN Launches a New Sauce Range
ANIL UZUN has been working in restaurants for many years and he wants to promote that delicious meals can also be healthy. He has been counseling professional chefs and restaurants on healthy food. As ANIL UZUN works as a consultant to many restaurants, his primary call to the restaurant owners is to introduce health to their menu. To encourage that he tries to make the hidden tastes of Turkish cuisine popular by introducing new sauce ranges to be served with the very delicious and healthy meal recipes.