Posted on Tuesday, October 26, 2021 at 4:10 am CDT
"I am a plant-based chef and have been a climate warrior for a long time. My primary objective is to make plant-based cooking more accessible. Everyone has the duty to help mitigate the climate crisis and create more 'harmony' in nature, and going vegan is the first step." ANIL UZUN says.
Source: CHEF ANIL UZUN
Posted on Tuesday, September 14, 2021 at 4:10 am CDT
Turkish chef ANIL UZUN is pleased to announce that he will release a cookbook called Plant-Based Turkish by ANIL UZUN that will feature veganized signature dishes from the Turkish Cuisine.
Source: CHEF ANIL UZUN
Posted on Friday, August 13, 2021 at 3:03 pm CDT
ANIL UZUN has been a chef for many years, and he wants to promote eco-friendly and healthy eating. He has been counseling professional chefs and restaurants on healthy and eco-friendly food. The chef and experienced restaurant manager has now launched a new Granola Mix.
Source: CHEF ANIL UZUN
Posted on Thursday, July 29, 2021 at 1:25 pm CDT
Turkish chef ANIL UZUN is pleased to announce that he will release a cookbook called Plant-Based Living by ANIL UZUN that will feature vegan recipes.
Source: CHEF ANIL UZUN
Posted on Tuesday, July 06, 2021 at 3:30 am CDT
Turkish chef ANIL UZUN will be talking about sustainable Gastronomy Day on July 15, 2021 on Thursday at 07.00pm.
Source: CHEF ANIL UZUN
Posted on Tuesday, June 08, 2021 at 4:00 am CDT
ANIL UZUN has been working for restaurants and counseling professional chefs and restaurants on healthy and eco-friendly food for many years. Today he is very proud to announce that Turkish Cuisine gained popularity. He celebrates the increasing demand for Turkish Food.
Source: CHEF ANIL UZUN
Posted on Tuesday, May 18, 2021 at 3:30 am CDT
People in England, Scotland, and Wales will soon be able to eat in a restaurant and drink inside a pub with some Covid rules still in place. The pubs, bars, cafes, and restaurants will be allowed to serve customers indoors with a limited number of people.
Source: CHEF ANIL UZUN
Posted on Monday, May 03, 2021 at 9:24 am CDT
Vegan Dahl recipe by ANIL UZUN will be served in a number of Turkish restaurants in Istanbul to celebrate veganism. The restaurants that ANIL UZUN has given consultancy in the last years agreed to serve Vegan Dahl gear up to bring the perfect dish with customers around the globe. The Service will begin after the lockdown that will end on May, 17 in Turkey.
Source: CHEF ANIL UZUN
Posted on Tuesday, April 20, 2021 at 3:45 am CDT
ANIL UZUN will start the third of his online cooking classes. The classes will teach cooking techniques for pasta. The lessons will be the third grade for a set of cooking lessons by ANIL UZUN and that will be live on Zoom with 9 classes yearly.
Source: CHEF ANIL UZUN
Posted on Wednesday, March 24, 2021 at 9:39 am CDT
ANIL UZUN, the award-winning chef will start teaching a MasterClass. He will teach fundamental cooking techniques to help you make the great food in your own kitchen.
Source: CHEF ANIL UZUN