Cornerstore Strategy Uses 'Gig' Approach with Marketing Services for Restaurants, Bars and Coffee Shops
For the small independent businesses that have historically relied on classic marketing strategies like newspapers and radio advertising to drive foot traffic and sales, it can be nearly impossible to compete with larger, faceless corporations with in-house ad agencies and marketing budgets in the hundreds of millions.With Unlikely Inspiration, Cornerstore Strategy Uses Marketing Psychology to Grow Restaurant Sales
Cornerstore Strategy specializes in making restaurant, bar and coffee shop menus more profitable through the use of marketing psychology and menu engineering. In September the company set out to better understand Chinese takeout menus and find opportunities to improve their profitability without changing the underlying dishes served by the restaurants. What they found was surprising.With AI, Restaurant Marketer Cornerstore Strategy Creates Menu from Scratch
Restaurant marketing agency uses artificial intelligence to instantly produce a remarkably creative dinner menu complete with entrees, cocktails, desserts, and even prices.