Posted on Friday, May 30, 2014 at 1:02 pm CDT
Board-certified gastroenterologist, Dr. Paul M. Choi, has been voted Vitals’ Top 10 Doctor in his specialty in the state of California. “I am truly honored to be recognized by Vitals” commented Dr. Choi. “It is extremely gratifying to know that what I do every day is appreciated” said Dr. Choi. “I strive to deliver the best medical care I possibly can, and it is extremely gratifying to know that it is appreciated.”
Source: Los Angeles Endoscopy Center
Posted on Wednesday, November 13, 2013 at 12:52 pm CST
Eating more fruit and vegetables, while avoiding red or processed meat has always been assumed to be a healthy dietary practice.Now, there is one more evidence to support this long-held axiom. Presented during a recent annual American Society of Human Genetics 2013 meeting, a study involving nearly 20,000 people found that eating more fruit, vegetables, and fiber, while avoiding red or processed meat, can decrease the risk of developing colon cancer, one of the most common cancer affecting Americans today. In fact, the researchers postulate a genetic basis for which this may be occurring.
Source: Los Angeles Endoscopy Center