Posted on Tuesday, May 28, 2013 at 10:48 am CDT
Downtown St. Petersburg is a unique part of Tampa Bay; with its stretch of restaurants that are mostly bars and taverns. The Garden Restaurant located on Central Avenue is the former Detroit Hotel that has its historical roots dating at the turn of the 20th Century. Its appointments and architecture portrays much of the history that is emblazoned in its fabric. What The Garden Restaurant sets forth though is its true Mediterranean style cooking and fresh cuisine. It’s secret is the passion and purchasing approach that its Executive Chef; Mark Stevens takes when it comes to its food. Produce and meats are all carefully selected and only utilized when fresh and hand picked.
Source: Mediterranean food