Dry cake, or cake that is not cooked through, is a popular dessert. It can be made from any type of flour or dough, but it is typically made with baking powder and baking soda. Dry cake is easy to make and often goes well with an indulgent dessert like brownies or chocolate cake. If you are looking for dry cake training and experience, then the right place to go is your local bakery. Bakers will be happy to teach you the ropes and give you hands on experience while they make your favorite dessert.