
Savory dairy products are the products in which spices are involved in the products that provide a savory flavor food products such as to cheese, butter, ice cream, buttermilk products, curd, cream cheese, yogurt, and others. Savory dairy products contain artisan and specialty savory flavored dairy products which are gaining high importance in the dairy industry. Savory dairy products have new flavors which are grabbing more attention of the customers in the recent years. In the vastly competitive yogurt market, food companies are blending heat with sweet, one way to wake up their sales. Consumers are majorly demanding for hot and sweet flavored dairy products in the last couple of years. As a result of changing consumer dietary patterns and higher willingness to spend and rising price responsiveness has led to the further diversification of savory dairy products. Chilies present an opportunity for all types of flavor innovation, as they are associated with the most popular international influences in today's food industry. They also complement the milky, creamy dairy base, as they balance and mellow delivery of heat while allowing the flavor of chilies to be tasted.